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October 22, 2016 | The Big Business of Food Fraud

Danielle Park

Portfolio Manager and President of Venable Park Investment Counsel (www.venablepark.com) Ms Park is a financial analyst, attorney, finance author and regular guest on North American media. She is also the author of the best-selling myth-busting book "Juggling Dynamite: An insider's wisdom on money management, markets and wealth that lasts," and a popular daily financial blog: www.jugglingdynamite.com

More reasons to buy whole, local, fresh food that has not been processed.  More incentive to convert redundant retail space into hydroponic food warehouses:  food integrity.

From olive oil that has been cut with cheaper oil to honey infused with banned antibiotics and ground coffee contaminated with corn and sawdust, the food you eat is ripe for fraud.  Here is a direct video link.

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October 22nd, 2016

Posted In: Juggling Dynamite

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